– REGULAR SHOP HOURS –
Mon-Fri
10.00-18.00 Saturdays 11.00-18.00 First Sunday of the Month 11.00-16.00

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– THE SWEET –

Our sweet pies are served by the slice and are seasonal, with flavors changing every 3 months.
Whole pies are available for pre-order. Please call 24 22 88 22 to order 24-48 hours in advance.
**GLUTEN FREE OPTIONS ARE AVAILABLE FOR SPECIAL ORDER**

VIEW OUR FULL MENU HERE


Pie by the slice (45 kr)
Pre-Order Whole Pies (329,95 kr) / 8-piece Variety Box (329,95 kr)

  THE GREAT NORTHERN: SALTY CARAMEL APPLE  Escape to the Northwoods in Autumn with this gem of a pie. Packed with tart apples baked in a sweet and salty caramel filling, and topped with crunchy crumble drizzled with even more golden caramel, pure coziness kicks in with every bite. 

THE GREAT NORTHERN: SALTY CARAMEL APPLE
Escape to the Northwoods in Autumn with this gem of a pie. Packed with tart apples baked in a sweet and salty caramel filling, and topped with crunchy crumble drizzled with even more golden caramel, pure coziness kicks in with every bite. 

  THE BRAMBLE: BLACKBERRY CREAM CHEESE  A lovely pie for pie lovers! Who says you can’t unite pie and cheesecake? Much like discovering sweet blackberries down a secret wooded lane, this juicy pie surprises with a secret layer of vanilla cream cheese at the bottom of the beautiful woven crust.

THE BRAMBLE: BLACKBERRY CREAM CHEESE
A lovely pie for pie lovers! Who says you can’t unite pie and cheesecake? Much like discovering sweet blackberries down a secret wooded lane, this juicy pie surprises with a secret layer of vanilla cream cheese at the bottom of the beautiful woven crust.

  BANOFFEE! BANANA CARAMEL & TOFFEE CREAM   This infamous pie flavor with the silly name has got the kids jumpin’ in the States. With a rich salted caramel layer at the bottom of a flaky crust, the Banoffee has a thick layer of fresh banana in the center, and is topped off with dark chocolate chip whipped cream and crushed Daim toffee candy bar. Um. Yes.

BANOFFEE! BANANA CARAMEL & TOFFEE CREAM
This infamous pie flavor with the silly name has got the kids jumpin’ in the States. With a rich salted caramel layer at the bottom of a flaky crust, the Banoffee has a thick layer of fresh banana in the center, and is topped off with dark chocolate chip whipped cream and crushed Daim toffee candy bar. Um. Yes.

  DAISY’S LAYERED LEMON CREAM  Love lemon? Then you’ll be all sunny about this citrus beauty. With a cookie crust, a tart lemon curd layer, and a smooth lemon vanilla cream layer, it's topped with fresh whipped cream and lemon peel, and looks like a fresh-picked daisy in July.

DAISY’S LAYERED LEMON CREAM
Love lemon? Then you’ll be all sunny about this citrus beauty. With a cookie crust, a tart lemon curd layer, and a smooth lemon vanilla cream layer, it's topped with fresh whipped cream and lemon peel, and looks like a fresh-picked daisy in July.

  S'MORES CHOCOLATE & TOASTED MARSHMALLOW  Stateside, generations of kids have grown up with this flavor combination around a crackling campfire. With its toasted cookie crust, smooth creamy dark chocolate filling, and a toasted meringue & marshmallow top, you’ll be saying “Gimme s’more!”  

S'MORES CHOCOLATE & TOASTED MARSHMALLOW
Stateside, generations of kids have grown up with this flavor combination around a crackling campfire. With its toasted cookie crust, smooth creamy dark chocolate filling, and a toasted meringue & marshmallow top, you’ll be saying “Gimme s’more!” 

  YO'MAMA'S APPLE CINNAMON  As the saying goes: "Nothing is more American than Mom, Baseball, and Apple Pie”. Packed with layers of apples and a dusting of cinnamon in a flaky double crust, this superstar is the #1 classic pie. Top it with vanilla ice cream for the complete experience.

YO'MAMA'S APPLE CINNAMON
As the saying goes: "Nothing is more American than Mom, Baseball, and Apple Pie”. Packed with layers of apples and a dusting of cinnamon in a flaky double crust, this superstar is the #1 classic pie. Top it with vanilla ice cream for the complete experience.

  PIESCREAM: SALTED CARAMEL & APPLE  We layer chunks of our classic apple cinnamon pie and crust, and smash it between 2 layers of vanilla ice cream, golden caramel sauce and a pinch of flake salt, then top it off with a dollop of whipped cream. Drool...

PIESCREAM: SALTED CARAMEL & APPLE
We layer chunks of our classic apple cinnamon pie and crust, and smash it between 2 layers of vanilla ice cream, golden caramel sauce and a pinch of flake salt, then top it off with a dollop of whipped cream. Drool...

  CHOCOLATE CHIP FUDGE BROWNIE   Über-dark chocolate, chewy, fudgy brownie with dark chocolate chips, nestled in a flaky pie crust. Yes. Just yes. (Tip from the pie shop: it's awesome slightly warmed with vanilla ice cream. Just sayin'.

CHOCOLATE CHIP FUDGE BROWNIE
Über-dark chocolate, chewy, fudgy brownie with dark chocolate chips, nestled in a flaky pie crust. Yes. Just yes. (Tip from the pie shop: it's awesome slightly warmed with vanilla ice cream. Just sayin'.

  PIESCREAM: CHOCOLATE & FUDGE BROWNIE  Layer upon layer of our chewy, fudgy chocolate chip brownie pie, smashed between double scoops of vanilla ice cream, drizzled with chocolate sauce, and topped off with a dollop of whipped cream. Mega choco-happiness in a cup.

PIESCREAM: CHOCOLATE & FUDGE BROWNIE
Layer upon layer of our chewy, fudgy chocolate chip brownie pie, smashed between double scoops of vanilla ice cream, drizzled with chocolate sauce, and topped off with a dollop of whipped cream. Mega choco-happiness in a cup.

  DEEP DISH CINNAMON BREAD PIE & BOURBON GLAZE   With layers of cinnamon bread, vanilla, and a dash of pecans & raisins, this is the ultimate comfort food treat. Served warm with a melted sweet bourbon glaze, it’s pure perfection with a cup of hot coffee!    

DEEP DISH CINNAMON BREAD PIE & BOURBON GLAZE
With layers of cinnamon bread, vanilla, and a dash of pecans & raisins, this is the ultimate comfort food treat. Served warm with a melted sweet bourbon glaze, it’s pure perfection with a cup of hot coffee!

 

  PIESCREAM: SPRINKLES & BERRY  Choose from one of our seasonal berry or fruit pies with flaky crust or vanilla crumble, and we'll smash it between 2 layers of vanilla ice cream, rainbow sprinkles, then top it off with a dollop of whipped cream. Tutti-fruity berry bliss!

PIESCREAM: SPRINKLES & BERRY
Choose from one of our seasonal berry or fruit pies with flaky crust or vanilla crumble, and we'll smash it between 2 layers of vanilla ice cream, rainbow sprinkles, then top it off with a dollop of whipped cream. Tutti-fruity berry bliss!

 

– THE SAVORy –

Our savory pies are meat & veggie or egg pies, made from scratch in a flaky, delicious crust
and served individually – a hearty meal perfect for lunchtime or to-go!

POT PIES (60 KR.)
 

Chicken & Thyme Pot Pie
The ultimate comfort food. Pulled chicken, carrots, celery & fresh thyme baked in a white wine cream sauce.

Spicy Bourbon Pulled Pork Pot Pie
This pie is big on flavor, with our own special blend of smokey spices, bourbon and molasses.

Cottage Pie Beef & Mash
Minced beef, carrots & peas cooked in marsala wine, and topped with mashed potato & bread crumbs. 

 

EGG PIES (60 KR.)
Eggs, Bacon, Leek & Cheddar Cheese
Eggs, Broccoli, Tomato & Cheddar Cheese
 

Green Side Salad (15 kr.)
Fresh greens, carrot, beet & maple vinaigrette dressing

                           
                           ***** Hand Pie *****

 

returning Seasonal sweet pie Flavors:

We change our sweet pies every 3 months to reflect the seasons,
so you can look forward to these favorites returning as the seasons change.

I Got the Blues-berry Ginger
Bad Ass Bourbon Pecan
Pimped Out Pumpkin
Twin Peaks Cherry Crumble
The Razzle Dazzle: Raspberry Dark Chocolate Cream
Sky High Lemon Meringue Pie
Banoffee! Banana Caramel & Toffee Cream
Yo'Mama's Apple Cinnamon
Daddy's Girl Chocolate Oreo
Sassy Strawberry Rhubarb
The Heartbreaker Triple Chocolate
I'm Goin' Coconuts Cream
The Grandfather: Apple Cranberry Custard
S'mores Pie Chocolate Toasted Marshmallow
Banana Rama: Classic Banana Cream
Kiss Me Quick Key Lime
The Bramble Blackberry Cream Cheese
Daisy's Layered Lemon Cream
The Stonefruit Crumble
The Great Northern Salty Caramel Apple
The Muddy Nutty: Chocolate Peanut Butter Cream
St. Patrick's Bailey's & Chocolate
Santa's Chocolate Peppermint Stick
The Easter Basket Special: Double Lemon Cream
Be My Valentine Chocolate Covered Strawberry

 

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Whether you're a regular baker or barely know your way around the kitchen, our fun and informative pie baking classes will teach you the basics for creating American-style pies, from the bottom up. You’ll work together with The American Pie Company’s co-owner, Erin Eberhardt Chapman, who will introduce you the wonderful, rustic world of American pie. Classes are small, for a cozy atmosphere and closer assistance. All classes are introductory level, and not only will you sample savory and sweet pies, but you'll go home with your own fresh-baked pie. Learn more about our classes below!
 

TEAM-BUILDING & private groups

We also offer private group classes and special team-building events for companies and larger private groups. Bond, bake, and eat pie! The Big Pie Night is a perfect team-building event for colleagues and friends. This unique evening includes an introductory baking class that teaches you the basics of authentic American-style pie while working in teams, as well as dinner, drinks, and dessert pie tasting. To top it off, we'll deliver your lovely handmade pies to your place of business to share and enjoy the next day for your "fredagskage"! 

 

 

BAKING CLASS: 
YO'MAMA'S APPLE CINNAMON PIE
& CLASSIC PIE CRUST

Class Duration: 2.75 hours
Language: English, but Danish is spoken and understood!

What you’ll learn: 
With a complete hands-on experience, from start to finish, you’ll learn the basics of pie dough, and how to get a perfect crust. Properly rolling out dough, and assembling a pie, along with learning to make a woven crust, and tips for perfect baking.

Class features:
> When the class is over, you’ll have a freshly baked warm apple cinnamon pie to take home and enjoy!
> Recipes home with you (in English or Danish)
> While your pies are baking, we’ll relax and fill your tummy with different pies, both savory & sweet
> Coffee, tea or cold drink
> Assistance from staff and clean-up, so you can focus on the fun part!

Classes begin on time, so it's a good idea to arrive 5-10 min ahead of start time! :-)

Participants from 10-14 years old are welcome, with a parent (*parent must also purchase a spot)


BAKING CLASS: 
SKY HIGH LEMON MERINGUE PIE
& CLASSIC PIE CRUST

Class Duration: ca. 2.5 hours
Language: English, but Danish is spoken and understood!

What you’ll learn: 
With a complete hands-on experience, you’ll learn the basics of pie dough, how to make a blind baked (pre-baked) crust, flavorful tart lemon curd filling, and mounds of perfect meringue. Includes tips, tricks, and other pie inspiration.

Class features:
> When the class is over, you’ll have a freshly made classic lemon meringue pie to take home and enjoy! 
> Recipes home with you (in English or Danish)
> While your pies are baking, relax and we’ll fill your tummy with different pies, both savory & sweet
> Coffee, tea or cold drink
> Assistance from staff and clean-up, so you can focus on the fun part!

Classes begin on time, so it's a good idea to arrive 5-10 min ahead of start time! :-)

Participants from 10-14 years old are welcome, with a parent (parent must also purchase a spot)


BAKING CLASS: 
Bad ass bourbon pecan PIE
& CLASSIC PIE CRUST

Class Duration: ca. 2.25 hours
Language: English, but Danish is spoken and understood!

What you’ll learn: 
With a complete hands-on experience, you’ll learn the basics of pie dough, how to make a single crust with ease, and master a rich & nutty pecan pie with a kick. Includes tips for properly rolling out dough, storing dough, perfect baking, and other pie inspiration.

Class features:
> When the class is over, you’ll have a freshly made classic pecan pie to take home and wow your family and friends! Plus, you’ll have extra pie dough to take home and bake with. Note: whether you add bourbon is your choice, of course. :-)
> Recipes home with you (in English or Danish)
> While your pies are chilling or baking, relax and we’ll fill your tummy with different pies, both savory & sweet
> Coffee, tea or cold drink
> Assistance from staff and clean-up, so you can focus on the fun part!

Participants from 10-14 years old are welcome, with a parent (parent must also purchase a spot)

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The baking class offered by The American Pie Co. is a top notch, lovely experience. My family was thrilled with the gorgeous pie I brought home. Sipping coffee, sampling sweet and savory pies and learning to bake – that’s a fabulous way to spend an evening!
— Julie Landry, Participant

Jeg havde nogle fantastiske timer hos The American Pie Co. Jeg havde et ønske om at få min kant på pies til at være fin også efter en tur i ovnen, derfor havde vi et særligt fokus på dette. Erin er god til at forklare og vise hvordan det gøres så resultatet bliver pænt hver gang. Jeg gik derfra med virkelig flotte pies, en del tips og tricks rigere, og ideer til fyld og kombinationer.
— Susanne T., kursist

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Let's par-tay! Whether it’s a birthday bash, wedding reception or an office team-building night, we can help make your event memorable and run smoothly with delicious pie and good vibes.

Weddings & parties

With our wide variety of delicious textures and flavors, our pies follow the seasons, and have a handmade rustic elegance that will surely delight your guests of all ages. As an engaging experience, we create seasonal table displays for your event, plus delivery and full service, to complement the pies being served. 

Our pie shop on Skindergade is just a 10 minute walk from Rådhuset in the heart of Copenhagen, and available for private events and small receptions, with its unique vintage decor and cozy surroundings. We’re also able to cater out-of-house if you’re hosting your event at another location.

Please call us at (+45) 24 22 88 22 or email us via our contact page for inquiries.


TEAM-BUILDING & PRIVATE GROUPS

We also offer private group classes and special team-building events for companies and larger private groups. Bond, bake, and eat pie! The Big Pie Night is a perfect team-building event for colleagues and friends. This unique evening includes an introductory baking class that teaches you the basics of authentic American-style pie while working in teams, as well as dinner, drinks, and dessert pie tasting. To top it off, we'll deliver your lovely handmade pies to your place of business to share and enjoy the next day for your "fredagskage"! 

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There is a famous saying in the USA: “Nothing is more American than Mom, Baseball, and Apple Pie”, and Copenhagen finally has its first taste of the real deal. Found in nearly every mom-and-pop diner across the USA, pie is deeply rooted in America’s cultural DNA.

In October 2015, The American Pie Company opened its doors as Denmark’s first American pie shop to an eagerly awaiting public of Danish foodies and homesick ex-pats. Co-founders Erin Eberhardt Chapman and Dorte Prip shared a simple vision, and merged their complementary skill sets to set the wheels in motion.

Erin hails from the farmlands of Illinois and the northwoods of Wisconsin, USA. Homegrown and home-cooking equaled love, and her obsession with food started with growing up on her grandparents’ farms, practicing family recipes, enjoying the abundance of her dad’s vegetable gardens each year, and inheriting her mom’s “baking-to-relax” tendencies. 

With over 20 years experience in the advertising industry, Erin has specialized in brand building and image development for lifestyle, food and fashion clientele on both national and international levels. Merging her love for food and art direction, Erin began food styling, cookbook design and recipe development, and has co-authored two cookbooks, American Pie and American Diner. Having lived in Denmark since 1998, the merging of food and nostalgia has been a constant help to ward off homesickness.

Dorte was born and raised in Denmark, and had the opportunity to attend the Stanford Graduate School of Business in the heart of Silicon Valley, where she whole-heartedly fell in love with the USA, and continued to travel back for the inspiration, the spirit, and the connection.

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In Denmark, Dorte built a career in retail as a senior vice president of Danish grocery powerhouse, Coop, where she acquired a keen sense of food quality, food ethics, and human relations. Dorte then moved on to becoming the CEO at Copenhagen Business School Executive. But despite a fulfilling career in Denmark, her “happy place” was still California, as it was there she was married, where her children have attended high school and college, and where her American family also lives. Wanting to pool her life experiences of retail, business, education, love of food, and American spirit, she was inspired to build something close to her heart. 

The women came together to create exactly what they had been missing in Denmark – a home away from home – making The American Pie Company nothing short of an experience. 

Set in a 300-year-old building just around the corner from Gråbrødre Torv in the heart of Copenhagen’s city center, the pie shop is designed in a 1920s-30s diner-meets-apothecary style, with hand-laid tile floors, original American antique lamps, vintage pie pans, and family kitchen knick-knacks hung on the walls. From the classic diner dishware, to the old-school blues and country classics pumping on the radio, no detail has been spared.

Specializing in both sweet pies by the slice and savory meat and veggie pies for a hearty meal, everything is handmade in The American Pie Company’s open kitchen with simple, quality ingredients. The menu changes every three months to reflect the season, and the pies have snappy names like “Yo’Mama’s Apple Cinnamon”,  “The Muddy Nutty Chocolate Peanut Butter” or “I Got the Blues-Berry Ginger”, that keep the good vibes flowing.

If you’re looking for an authentic American experience in Copenhagen, the American Pie Company has the right stuff. Whether it’s the cozy vibe or the delicious pie, it will surely win your heart.

 

PHONE

(+45) 24 22 88 22

LOCATION

Skindergade 25
1159 Copenhagen K
Denmark

HOURS

Mon-Fri 10.00-18.00
Saturdays 11.00-18.00
First Sunday of the Month 11.00-16.00


 

 


 

Special orders / WHOLE PIES

Each day we bake a certain amount of pies for our walk-in customers who want to enjoy pie at the shop. We bake as much as we can, but because we are a small bakery, we encourage special orders for whole pies to be pre-ordered at least 24 hours in advance. 

If you wish to order an 8-Piece Variety Box, you are welcome to visit the shop on the same day and choose any variety of slices from the pie case.

To-Go pies serve approx. 8 people and must be picked up at the shop on Skindergade 25, Kbh K.

If you wish to order whole pies please call us at 24 22 88 22.

Catering & EVENTS

Email us for inquiries about hosting your private event with The American Pie Company! For inspiration, go here

RESERVATIONS

Because the pie shop is small, we only take reservations for tables over 6 people, and sorry, no reservations on Saturdays.

Jobs at the pie shop

We aren’t currently hiring, but if you have a genuine interest in working in the pie shop, please send CVs to work@theamericanpieco.com

we'd love to hear from you!

Please contact us at The American Pie Company with any questions or comments :-)

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How to get here!

 

See our eSmiley report here

 

PHONE

(+45) 24 22 88 22

LOCATION

Skindergade 25
1159 Copenhagen K
Denmark

HOURS

Mon-Fri 10.00-18.00
Saturdays 11.00-18.00
First Sunday of the Month 11.00-16.00